Spris Pizza in Miami, FL

I ate at Spris Pizza in Miami. Spris was located in a food truck in The Wharf Miami. I had the Rucola & Prosciutto pie. This pizza was topped with mozzarella, tomato sauce, arugula, and proscuitto. I was impressed how generous Spris was with the toppings. With a lot of places serving proscuitto on pizza, you get a few slices but Spris loaded it on. Flavors were good. Crust was good. I enjoyed the pizza!

 Video of the pizza

Tabla in Orlando, FL

Tabla Indian Restaurant was interesting. They were located inside of a motel next to the former site of Mystery Fun House across from Universal. I've never had Indian food in a motel before. All of the open parking spots near the restaurant entrance were reserved for hotel rewards members. I chanced parking in the reserved spot and nobody checked. The inside of Tabla was well decorated, more upscale than I'd expect in a motel restaurant. Regardless, we had hesitations about what we'd be getting because of the strangeness of the motel and parking. Thankfully, the food was good!

Started with Mixed Pakora Appetizer. This was a big plate of deep fried cauliflower, potato, paneer, and onions served with dipping sauces.

Chicken Tikka Masala was served on a sizzling skillet. I've had many versions of chicken tikka masala in my life, but this is the first time I've ever seen it served on a steaming platter. I enjoyed the show.

Also tried the Butter Chicken. 

I enjoyed my meal here. The food exceeded expectations set by the sketchy location. Everything was good and portions were huge compared to most Indian restaurants in the area. It's rare that I eat in an Indian restaurant and have leftovers. This was the case at Tabla. I'd go back.
 

Hudson's on the River in Stuart, FL

Had lunch in downtown Stuart, FL at a waterfront restaurant called Hudson's on the River.

I ordered the Tropical Roll. This sushi roll consisted of coconut shrimp, avocado, mango, kiwi, pineapple salsa, and pear teriyaki. I enjoyed the roll. In regards to taste, I had no complaints. Only complaint was all aesthetic. The choice to put the brown colored teriyaki sauce on top of the bright colored fruit sort of made it look like the fruit was turning brown. It wasn't, but the presentation on this roll could have been better.