I bought an everything bagel with lox cream cheese from A&S Bagels in Franklin Square, NY. The bagel was really good and the cream cheese had plenty of salmon in it.
A&S Bagels is a pretty cool place. They are open 24 hours and seem to always have a line, no matter when you ride by. If you look through the door going into the back rooms, you get to see all of the bagels being made. Those machines that press the dough into a bagel shape are really interesting to watch. Only problem is that some of the help in A&S seem to be really grumpy and aren't very good at customer service...
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