Showing posts with label ralph's. Show all posts
Showing posts with label ralph's. Show all posts

Tuesday, May 5, 2009

Weekend Trip: Ralph's Famous Italian Ices

Ralph's Italian Ice
Since I was up in the area, I had to stop by Ralph's Famous Italian Ices in Franklin Square, NY. Back in Florida, there are a few good Italian ice places, but none of them compare to Ralph's, just on the sheer number of flavors alone.

The weather was in the 40s when I went to Ralph's so I assumed there would be no other customers, but apparently cold weather doesn't stop people from buying Italian ices. I tried a scoop of orange, black cherry cheesecake, and lemon meringue pie.
Ralph's Italian Ice
My personal favorite of this cup of ices was the black cherry cheesecake.
Ralph's Italian Ice
Ralph's Famous Italian Ices on Urbanspoon

Wednesday, June 18, 2008

More Italian Ices from Ralph's

Black Cherry Cheesecake Italian Ice...

I had more Italian ices from the good Ralph's in Franklin Square. I tried black cherry cheesecake, coconut, and passion fruit. It was a good combination...

Monday, June 16, 2008

Lunch in Freeport, New York

I ate lunch in Freeport, New York on Long Island. The restaurant that was decided upon was called Capt. Phil Ehrhart's. Being a beachy seaside town, I was hoping to eat some sort of seafood in Freeport. Capt. Phil Ehrhart's couldn't really provide that. They didn't seem to specialize in seafood all too much, but I picked out some coconut shrimp. They were unable to prepare them though due to lack of ingredents, so I ended up just going with a Caesar Salad. It was a good salad and there was nothing wrong with it. I just wasn't what I had in mind...
Freeport Caesar Salad
There was a nice view from the restaurant's deck of the nearby fishing boats. There was also a live band playing out here.

Freeport Fishing Boats

After eating lunch it was time for dessert from Ralph's Italian Ices. The Ralph's in Freeport was a short walk up the road from Capt. Phil Ehrhart's, and I tried lime and passion fruit water ices. The flavors themselves were good, but this Freeport Ralph's wasn't as good in general when compared to the Franklin Square Ralph's. A small ice here cost $0.25 more than the Franklin Square Ralph's. For the extra quarter, you received a smaller portion in a paper cup that quickly got soggy compared to a larger styrofoam cup. The ices were good, the rest of this Ralph's wasn't quite as good...
Ralph's Italian Ices

Freeport Ralph's Italian Ices

Saturday, June 14, 2008

Ralph's Italian Ices

Ralph's Italian Ices
I ate dessert at Ralph's Italian Ices in Franklin Square, NY. They have very tasty Italian ices. I had lemon, passion fruit, and sour cherry. The first two flavors were good, the third was not as good.

Ralphs Italian Ices

Ralph's Italian ICES on Urbanspoon

Wednesday, June 11, 2008

Ralph's Barbecue...

Ralph's Barbecue
Continuing yesterday's trip up I-95, today I ate lunch at Ralph's Barbecue in Weldon, North Carolina. It was a buffet, filled with mostly older people, giving the place somewhat of a retirement home look. The food was tasty enough though and had some unique items on the buffet. Some hush puppies were placed on the table to start...
Hush Puppys
From the buffet, I started out by trying a plate of pulled pork with a vinegar based barbecue sauce, cabbage, black-eyed-peas, salad, and a roll. The pulled pork was the best thing on this plate...
Plate #1
I tried a second plate of cole slaw, macaroni and cheese, mashed potatoes, beans, and a bit more pork...
Plate #2
I ate a plate of banana pudding, a slice of a beet, and some pickled watermelon rinds for dessert. I have never heard of pickled watermelon rinds before, but they are a very interesting food. They are sweet, but also have a tart vinegar taste. They are translucent and look like jello, but are much more solid. They were very interesting. They tasted good too...
Dessert from Ralph's
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