Sunday, October 25, 2020
UK Trip Travel Food: London Food (Leon, Bake, Gerrard's Corner, British Library, Sushi Daily, and Pizza Express)
Friday, October 23, 2020
UK Trip Travel Food: Grasmere Food (Co-op Food, Lucia's Coffee and Bakehouse, and Emma's Dell)
Co-op Food:
Lucia's Coffee + Bakehouse:
Emma's Dell:
Lunch was had at a restaurant specializing in crepes called Emma's Dell. I had a crepe called the Highland Fling. It was filled with smoked salmon, scrambled eggs, and served with a chive crème fraiche. I had tea to drink. Tea leaves were served loose in a french press.Wednesday, October 21, 2020
UK Trip Travel Food: York Food (Betty's Cafe, 29 States, and The York Roast Co.)
I took a trip to England in the summer of 2019. During this trip, I left Newark-on-Trent and proceeded to York.
Betty's Cafe Tea Room:
As I was leaving Newark-on-Trent, a bus driver told me I had to eat at Betty's Cafe in York. Also, to avoid the main location in the city which gets huge waits and visit the location in Stonegate instead. I followed directions and was able to be seated in the restaurant immediately. I walked by their other location a few blocks away afterwards and there was a huge crowd waiting to get in...
It was a tea room, so I started with some tea. Obviously...
I tried their special of the day. It was a breakfast dish what I was unfamiliar with called Kedgeree. This consisted of rice, fish, and dried fruit, topped with a poached egg. It was interesting, and really good. Looks like the dish has it's roots in India and became popular in England during the Victorian era.
29 States:
The York Roast Co.:
Monday, October 19, 2020
UK Trip Travel Food: Nottingham Food (Pieminster)
I had lunch at a restaurant called Pieminster. As the name states, this restaurant specialized in all sorts of pies.
Saturday, October 17, 2020
UK Trip Travel Food: Newark on Trent Food (The Old Post Office, The Old Bakery Tea Room, Turkish Delight, and The Sir John Arderne)
The Old Post Office:
My first meal in the city was at a pub called The Old Post Office. I had a meat pie, served with mashed potatoes, peas, and gravy. Not the best food, but not the worst either. There was some confusion with the service where they mixed up what I had ordered, but we'll forgive them.The Old Bakery Tea Room:
I thought tea in a royal palace was pretty cool in my last post, but this was different. This restaurant was in a building that was amazingly old from an American perspective. The Old Bakery Tea Room is located in a medieval Tudor style cottage which has been around since the 15th century. Their website lists them as one of Nottinghamshire's Most Haunted Buildings too, but I saw no ghosts...Started out with tea. I had Earl Grey.
I ordered the Ploughman’s Lunch. This came with a salad, various cheeses, fruit, pies, and slices of bread served with butter and chutney. Everything about this meal was delicious.
Of all the foods I ate on this trip to England, this won as my favorite meal. The food was great, combined with the environment of eating in a restaurant who's building has been around since the middle ages...
Turkish Delight:
I had the lamb and chicken combination doner kabab. The meats were served over chips, topped with a tzatziki style sauce, and pickled vegetables. This was a huge amount of food for the price. More than I was able to eat in one sitting.
The Sir John Arderne:
This was the second pub I visited in Newark on Trent. The Sir John Arderne was the better of the two. Better service, better atmosphere, and I enjoyed the food more as well.Thursday, October 15, 2020
UK Trip Travel Food: Brighton Food (Brighton Zip Fish & Chips, Royal Pavilion Tearoom, Mr. Whippy Ice Cream, What the Pitta, and YHA Brighton Hostel)
Brighton Zip Fish & Chips:
Royal Pavilion Tearoom:
I took a break from touring the palace in the Royal Pavilion Tearoom. This may have been the peak of my British food experience. I had afternoon tea in a palace once owned by the royal family. The tea was served in a teapot that looked like it came out of a Japanese restaurant, which fit perfectly with the style of the building. I also had a very nice fruit tart. Afternoon tea in a palace. It's all downhill from here...
Mr. Whippy Ice Cream:
Vanilla ice cream cone with a flake. These flake things make ice cream more interesting. Can't go wrong with adding a chocolate wafer cookie into the ice cream.
What the Pitta:
I had dinner at a restaurant called What the Pitta specializing in doner kababs. I did not realize beforehand that they were a vegan restaurant. I had their vegan döner which was made from a soy based meat substitute, veggies, hummus, and tzatziki (dairy free I'm assuming?) in a wrap. I got the combo, which included a drink and baklava. It's here that I discovered that the British pronunciation of baklava is different from the American and it took me longer than it should have to figure out what dessert the cashier was describing. American: bak-la-va. British: ba-clava. The kabab sandwich was really good. Plenty of flavors, and if I didn't know, I don't think I would have realized it was vegan with everything going on in the sandwich.YHA Brighton Hostel:
The breakfast was served cafeteria style, and I got a little of everything offered. There was eggs, bacon, sausage, beans, potato cakes, baked tomato, croissants, cheese, and fruit. Lots of food for a good price.