Here's some of the specialty seasonal foods that I tried at Halloween Horror Nights at Universal Orlando this year:
Walking Taco: Fritos topped with taco beef, shredded mozzarella, black beans, queso fresco, pico de gallo, shredded lettuce, sour cream, and cilantro.
Lakeside "Meat" Stew: Beef Cheek stew with fingerling potatoes, wood ear mushrooms, tempura fried enoki mushrooms, and white rice
Cordyceps Corndog: Korean cheese dog with cordyceps, crispy potato sticks, trufle cream sauce, and diakon spouts
