I tried a restaurant called Eggholic in Queens, NY. This was an Indian fast food restaurant where most everything was egg based in some form, whether it be actual egg or chicken.
Started with somosas:
I tried the Lachko. This was new to me when it came to Indian food and I wasn't exactly sure what to expect. The menu described it as shredded green bell pepper cooked with cheese and running eggs. It was served with roti. I enjoyed it. The egg wasn't very identifiable, but the cheese very much was. It reminded me of eating the roti covered in a cheesy dip.
