Showing posts with label anchovy. Show all posts
Showing posts with label anchovy. Show all posts

Saturday, September 20, 2008

Digino's Pizza

Digino's Pizza
Someone recommended that I give Digino's Pizza in Lake Mary, FL a try. I did and it was an okay pizza experience.
Digino's Pizza
When I first picked up the cheese pie, I didn't think it looked too attractive when I opened the box. It appeared that there was way too much cheese on the pie, with a small puddle of sauce showing through in the center. Looks can sometimes be deceiving though, because I was pleasantly surprised when I got home and tasted the pizza.
Digino's Pizza
The cheese and sauce were well proportioned, with just the right amount of each. My only two complaints was that I found the sauce to be a little too sweet, and the crust could have been a little bit thinner to get more like true New York Style Pizza as advertised in the restaurants window. Otherwise, it was an okay pizza. It was far from the best pizza I have eaten, but I have had many far worse pizzas as well.
Digino's Pizza
On my second slice, I decided to add some toppings that hardly anyone else will eat. I put about three cloves of fresh chopped garlic and almost half of a can of anchovies on the slice. I have discussed the my thoughts on anchovies in the past, and I will restate that they are one of the most unappreciated pizza toppings out there. The slice was stinky, but it was good!

Sunday, August 24, 2008

Pizza from Dallis in Lake Mary, FL

I once again ate food from Dalli's in Lake Mary, FL. Today I had pizza.
Dallis Cheese Pizza
I took the cheese pizza home and opened up a can of anchovies and put them on the pizza. I really don't know why people are so opposed to these salty little fish. I think the majority of people have never actually tried anchovy topped pizza and are just going along with some strange American cultural opposition to anchovies. If people would actually taste the fish, I think they would have many more fans...
Dallis Cheese Pizza with Anchovies...
The pizza itself was okay. I found the crust to be way too thick and chewy in spots, but otherwise the pizza tasted decent. When I went to pick up the pizza, it seemed like the restaurant may have new owners, based on a completely new group of employees that I have never seen in there before. The pizza seemed pretty consistent with what it has been in the past, regardless of the new people cooking the food.

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