Showing posts with label del-dio. Show all posts
Showing posts with label del-dio. Show all posts

Tuesday, May 14, 2013

Pizzeria Del-Dio in Orlando, FL

I recently met with TastyChomps to go try some Italian food at Pizzeria Del-Dio in Orlando. Del-Dio was once located in Fern Park and I have some vague memories of trying them back then, but that location changed ownership. In the early days of this blog, I actually wrote about the Fern Park Del-Dio while they had the second owners. Their pizza wasn't the best with some issues with the crust/sauce/cheese ratios and they eventually closed. Del-Dio's original owners reopened in the back corner of a strip mall off of Colonial Drive in Orlando, facing the Executive Airport.

When I arrived at Pizzeria Del-Dio, our meal started with a meatball appetizer. This consisted of two large meatballs in sauce. These were nice and flavorful. The garlic flavor was very strong here.
Next, we split a pizza. We ordered half pepperoni and onion and half sausage and spinach.
This was a very good pie. The crust/sauce/cheese/topping ratios were done right and there seemed to be just the right amount of everything. The pepperoni & onion slices were good, but I preferred the sausage & spinach. The spinach was sauteed with garlic and the sausage was sliced as opposed to crumbled (better that way).
Our meal ended with a cannoli for dessert.
I enjoyed my meal at Pizzeria Del-Dio. They served some pretty tasty pizza. Now that I know where they're hidden, I'll be stopping here again for more pizza at some point...



Pizzeria Del-Dio on Urbanspoon

Tuesday, December 23, 2008

Casa Del-Dio Pizza

Casa Del-Dio in Fern Park, FL used to always win Best Pizza in Orlando in the local papers. I ate at the restaurant back then, and the pizza was good. Then for some reason, I thought Casa Del-Dio went out of business. I tried going to the restaurant a few times, and they were always closed. I recently drove by, and they were open again, so I gave them a try. We had a large cheese pizza and some garlic bread.

The garlic bread was garlic-less. They put garlic butter/powder on the bread instead of actual garlic. That's never a good thing.
Garlic Bread

The pizza tasted okay, but it was overloaded with cheese. The cheese was way too much and out of proportion compared to the rest of the pizza. The overload of cheese kind of ruined what seemed to be a pretty good pizza otherwise. I never like it when there is more cheese than the pizza can handle, and it all overflows onto the plate while there is still plenty of cheese on the slice.
Pizza
Cheesy Pizza
It seems other people enjoy this overload of cheese because Casa Del-Dio was quite busy with people eating pizzas...
Casa Del Dio on Urbanspoon

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