Since they didn't have the exotic flavors left, I went with a more mundane flavor and ordered a cup of the strawberry cheesecake ice cream. It was good ice cream, with the flavors of both strawberry and cheesecake popping out. Little chunks of actual cheesecake mixed in with the ice cream were also a nice touch. The small cup of ice cream was a bit on the expensive side at almost $5, but it was homemade ice cream in a city. The high price was somewhat expected.
Showing posts with label dupont circle. Show all posts
Showing posts with label dupont circle. Show all posts
Friday, September 20, 2013
Larry's Homemade Ice Cream in Washington DC
After getting pizza from Dupont Pizza in Washington DC, we stopped for dessert at a place called Larry's Homemade Ice Cream. This place had all sorts of interesting flavors, but unfortunately they were all out of many of the flavors that I wanted to try. I guess that's the downfall of going to an ice cream shop a few minutes before the closed.
Since they didn't have the exotic flavors left, I went with a more mundane flavor and ordered a cup of the strawberry cheesecake ice cream. It was good ice cream, with the flavors of both strawberry and cheesecake popping out. Little chunks of actual cheesecake mixed in with the ice cream were also a nice touch. The small cup of ice cream was a bit on the expensive side at almost $5, but it was homemade ice cream in a city. The high price was somewhat expected.
Since they didn't have the exotic flavors left, I went with a more mundane flavor and ordered a cup of the strawberry cheesecake ice cream. It was good ice cream, with the flavors of both strawberry and cheesecake popping out. Little chunks of actual cheesecake mixed in with the ice cream were also a nice touch. The small cup of ice cream was a bit on the expensive side at almost $5, but it was homemade ice cream in a city. The high price was somewhat expected.
Wednesday, September 18, 2013
Dupont Pizza in Washington DC
I bought a late-night slice of pizza in Washington DC from a place called Dupont Pizza. They were located near an intersection that had far too many restaurants serving pizza (Chicago style pizza next door and an upscale pizza place across the street). As the name implies, Dupont Circle was a few blocks away.
I had a vegetable slice topped with spinach, onions, tomato, and mushrooms. I was about to order two slices, this and another variety of pizza, but then I noticed the size of the slices. Each slice was a quarter of the pie. At $5 per slice, the size was appropriate. The slice itself was nice and thin with plenty of toppings. The sauce and cheese lacked flavor and were a bit bland tasting, but the slice did satisfy my hungry stomach.
My slice from Dupont Pizza could have been better, but I've also had far worse slices as well. I wonder if they were going for the quantity over taste mindset here?
Wednesday, September 4, 2013
Firehook Bakery in Washington DC
While in DC, I ended up exploring the Dupont Circle area. While in the neighborhood, I ate lunch at a restaurant called Firehook Bakery. They ended up being a local chain in the Washington area and I passed a few more Firehooks in my travels around DC.
Based on their pastry and cake selections, they definitely didn't appear to be a chain. All of this stuff looked delicious! Unfortunately, I was there for lunch rather than dessert so I didn't try any.
I had the soup and sandwich lunch combo. I choose tomato bisque for my soup, which I thoroughly enjoyed. It was creamy, slightly spicy, and had just enough tomato flavor so it wasn't overpowering. This was actually one of the best soups I've had in recent memory. A slice of bread was served alongside the tomato bisque for dipping. The sandwich was pressed and filled with turkey, cheese, and roasted red peppers. Pretty tasty, but nothing exceptional. The soup was the definite winner out of the two parts of this meal.
I enjoyed Firehook Bakery. When it comes to bakery chains, Firehook was definitely towards the better end of the spectrum. Way better than some of the larger bakery chains (like Panera). I'd return here.
Based on their pastry and cake selections, they definitely didn't appear to be a chain. All of this stuff looked delicious! Unfortunately, I was there for lunch rather than dessert so I didn't try any.
I had the soup and sandwich lunch combo. I choose tomato bisque for my soup, which I thoroughly enjoyed. It was creamy, slightly spicy, and had just enough tomato flavor so it wasn't overpowering. This was actually one of the best soups I've had in recent memory. A slice of bread was served alongside the tomato bisque for dipping. The sandwich was pressed and filled with turkey, cheese, and roasted red peppers. Pretty tasty, but nothing exceptional. The soup was the definite winner out of the two parts of this meal.
I enjoyed Firehook Bakery. When it comes to bakery chains, Firehook was definitely towards the better end of the spectrum. Way better than some of the larger bakery chains (like Panera). I'd return here.
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