Apple Pie Sangria: Made with the Tapa Toro Housemade apple juice syrup spiked with nutmeg, cinnamon and fresh ginger.
Poached Egg Toast: House alioli on on ciabatta bread with pickled shallots.
Tapa Toro Chicken n Pancakes: Fried chicken milanese, fried eggs, and a house honey glaze.
Three Little Pigs: Cheese grits, pork belly, chicharrones, and chorizo.
Pretty much everything I tried from Tapa Toro's brunch menu was delicious! The flamenco dancing that was also happening in the restaurant was a nice touch as well!
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