I went on a trip to Savannah, GA. Here's where I ate:
When I found out my hotel didn't serve complementary breakfast like their website promised when booking, that meant I had to go out on an adventure. That brought me to a coffee shop called Franklin's. I had the Breakfast Bowl, filled with bacon, grits, egg, potatoes, salsa, and toast. Had a latte to drink. It was good, but the food, coffee, and tip ended up being the most expensive meal on my trip.
Flying Monk Noodle Bar:
Dinner was at Flying Monk Noodle Bar. I had the Drunken Noodles. It was insane how quickly these were prepared and served. Pretty tasty.Leopold's Ice Cream:
I saw the line for Leopold's Ice Cream and decided there was no way that it was worth the hype. I walked by again after dinner and the line was much more reasonable right before they closed. I had a scoop of Lemon Custard (hidden in the bottom of the cup) and a scoop of Peach, which was one of their specials. It was perfectly fine ice cream, but I'm glad I didn't wait an hour for the dessert.
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