Charley's Grilled Subs in Sanford, FL

Charley's Grilled Subs is a chain in the Seminole Towne Center food court in Sanford. They serve mostly cheesesteaks which I find to be somewhat overpriced for the size but are also really tasty. Something about their Chicken Teriyaki sandwich topped with mayonnaise and lettuce is particularly pleasing to my taste buds...

Free Orange Julius Smoothie

Friday, June 19 was free smoothie day at Orange Julius if you came in with the proper coupon printed from their website. Always on the lookout for free food, I of course utilized this offer. I went to the Orange Julius in Sanford's Seminole Towne Center Mall and was offered the choice of three light smoothies with 250 calories or less with the coupon. I chose the Berry-Pom Twilight smoothie.

Although it was free, I thought the smoothie was horrible. It tasted like a mix of apple and grape juice that was somehow thickened. Neither of these juices are my favorites so that didn't help the taste. Orange Julius also put all sorts of artificial sweeteners in the smoothie like Splenda. I am not afraid of sugar, so I try to avoid artificial sweeteners, and Splenda especially scares me. Google 'Splenda side effects' and look at all of the results that comes up. I couldn't find any scientific studies on the effects of Splenda, so I am a bit skeptical of all of the claims that come up, but it also seems like a whole lot of people are experiencing negative side effects that they are attributing to Splenda. When I make smoothies at home, I only put juice and fruit in them and the smoothies come out plenty sweet. I don't understand why restaurants always add extra sweetener to make their smoothies extra sweet. I drank about half of the smoothie and threw it away.

Yokohama Japanese Steakhouse

I ate at the new Yokohama Japanese Steakhouse in the Super Target Shopping Center in Sanford, FL. It's a hibachi style Japanese Restaurant where they cook at your table. The first thing I noticed in the restaurant was that the chairs were too low for the table. I'm an average height, and the table was kind of high, so I imagine it would be much worse for a shorter person. The second thing I noticed was that for some unknown reason, they dressed their chefs up as cowboys. Someone must have thought it would be a good idea to put the chefs in cowboy hats and bandannas, but it just caused the chefs to look silly.

As for the food, it tasted good, but was overpriced. My Hibachi Chicken was a few dollars more than what the already overpriced Kobe charges. For that extra money, the portions here seemed to be smaller and they didn't include the noodles that most other Japanese Steakhouses serve. I have issues with most Japanese restaurants that serve these noodles, assuming the stupid Americans think they are eating something exotic like soba or udon, when in fact it's just a box of spaghetti. When the noodles don't come though, I miss them. Yokohama should move above all of the other Japanese Steakhouses nearby and actually serve a more traditional noodle.

The meal started with some soup and salad. The menu said miso soup, but they served the normal steakhouse onion broth. I don't like it when places switch menu items without telling you.

The cowboy chef came and cooked the food soon after. Everything was good, but something I especially liked was the mustard sauce. It's rare to find a Japanese Steakhouse that serves this and it's very tasty. The other thing I liked was that the shrimp were already cleaned and they didn't make a show out of cleaning them. This meant that they were really clean and weren't covered in those strings of shrimp guts like you get at Kobe.

After the meal, Yokohama gave a plate of sectioned oranges for dessert.

Overall, most of the food tasted good, but I don't think I would return to the Hibachi part of the restaurant. It cost a bit too much, and giving less of basically the same food as their cheaper competitors isn't an incentive for me to return. I did notice that most of the people eating here were sitting in the non-hibachi area of the restaurant, so this may be the way to go if I do return. From what I saw while glancing over the menu, it seemed you could order similar food for a lower price without the show. And the sushi looked good too!