Showing posts with label christmas. Show all posts
Showing posts with label christmas. Show all posts

Wednesday, January 13, 2021

SeaWorld Christmas Celebration Food

Ended up at SeaWorld a few times this past season during their Christmas Celebration. They had booths selling specialty holiday food items all over the park. Here's the foods I tried.

Bacon & Blue Cheese Mac & Cheese: Bacon bits and blue cheese crumbles over macaroni and cheese.

Lobster Mac & Cheese: Lobster, shredded cheese, breadcrumbs, and parsley over macaroni and cheese. The better of the two mac & cheeses that I tried.

 Tachos: Nacho equivalent with tater tots instead of tortilla chips. Topped with pork, cheese, jalapenos, salsa, and sour cream.

Beef Slider:

Friday, December 25, 2015

Ikea Orlando's Julbord Holiday Buffet

I was invited to visit IKEA and try their Julbord Holiday Buffet. According to IKEA's website, Julbord is a classic Christmas dinner in Scandinavian countries. The word “Julbord” is made up of two parts: “Jul,” meaning Yule (synonymous with Christmas) and “Bord,” meaning table. 
The all-you-can-eat smörgåsbord happened in the Orlando IKEA on December 11, 2015 in their restaurant. The center of the restaurant was transformed into an abundant spread of delicious foods.
There was assorted breads and crackers.
Cheese:
IKEA served some of their standards including their meatballs.
Mashed potatoes:
Prinskorv sausages were new to me. According to Wikipedia, the name translates to prince sausages.
Red Cabbage:
There was a huge spread of crawfish to choose from.
I really like IKEA's Red Beet Salad. I first tried this at another IKEA media event last year. It was delicious this time around too.
Swedish Potato Salad:
Hard Boiled Eggs:
This was a type of potato casserole. This was interesting by having a sweet aftertaste.
Gravad lax is one of my favorite foods from IKEA. I helped myself to far too much of this delicious cured salmon.
Christmas Ham:
IKEA served lots of assorted desserts, including cakes, cookies, rice pudding, and chocolates.
Glögg:
With that overview of the Julbord Holiday buffet, here's my two plates of delicious foods. Plate #1 was loaded up with crawfish, salmon, cucumber salad, meatballs, sausage, carrots, and mashed potatoes.
Plate #2 had ham, gravad lax, assorted salads, cheese, and the potato casserole.
I really enjoyed trying the Julbord Holiday Buffet. I had tried going here a few years ago but ended up trying to get my tickets too late and it was sold out. For future reference, buy your tickets early! I'm glad I finally had the chance to visit this year and sample all the delicious Swedish Christmas foods!

Thursday, December 29, 2011

Cafe D'Antonio in Celebration, FL

It seems like I always end up at Celebration around the holidays. Perhaps the fake snow is a draw. Maybe it is the over the top Christmas lights synchronized to music. Whatever causes the magnetism to Disney's planned community at this time of year, food is generally involved in Celebration's downtown. This year's visit to Celebration happened on Christmas Eve and dinner was had at Cafe D'Antonio.
Celebration was packed and Cafe D'Antonio was booked solid all night. That is, except for at the bar. I've neglected to try any of the Antonio restaurants in the area until now, so we took those bar seats for our Christmas Eve Italian food. The meal started with a crusty bread dipped in olive oil, and the main course was served fairly quickly. I tried the Pappardelle al Salmone con Piselli e Mascarpone. This consisted of a bowl of wide noodles with salmon and peas in a brandy and mascarpone cheese. Wide noodles, salmon, and mascarpone was a different combination but it was very tasty.
I also split a Prosciutto Pizza with someone. The 14" pizza was topped with a thin slices of prosciutto with red onions. The pizza had a nice, thin crust with a good sauce/cheese ratio. This was a very respectable pizza in the land of theme parks.
Overall, I enjoyed my food at Cafe D'Antonio. The food was good and the menu was a bit more creative than the typical spaghetti & meatballs Italian restaurant. After the meal, the entire Celebration Christmas experience was had with getting covered in soap, watching people attempt to skate on teflon, and finding the obsessive home light shows. Relive with me in this video:


Café D'Antonio on Urbanspoon

Friday, December 25, 2009

Christmas in New York

On the countless lists on the internet concerning the top Christmas destinations around the world, New York seems to always show up. Good thing, because a few days before Christmas, I ended up in New York City and did some Christmastime sightseeing. The adventure started out in Bryant Park with their giant Christmas tree...
Bryant Park Tree
It was cold. The fountain in the park was covered in icicles.
Bryant Park Fountain
They had a huge ice skating rink in the park. Being that I was in New York at Christmastime in below freezing temperatures, I decided I had to rent some skates just for the experience.
Ice Skates
Didn't plan on skating for long, but I ended up being on the ice for about two hours!
Bryant Park Skating
After skating, I wandered over to Rockefeller Center while looking for food.
Rockefeller Center Tree
Rockefeller Center had a bigger tree, but Bryant Park's ice rink was better!
Rockefeller Center Skating
I finally ended my night by buying a potato knish from a street vendor on the corner in front of Rockefeller Center. Earlier I went looking for the 53rd & 6th Halal Cart that I've read good things about, but they weren't there. So at midnight in the freezing weather, I decided to end my adventures with food for the night and settled on the knish to hold me over.
Rockefeller Center Lights & Food Carts
I've had much better knishes in the past, but I wasn't expecting too much from a street vendor. It was tasty enough. I should have bought some chestnuts too!
Rockefeller Center Knish
Merry Christmas!

Monday, December 29, 2008

Christmas Panforte

A panforte was ordered from Amazon to have for dessert on Christmas. The panforte was a type of very dense cake filled with dried fruit and nuts, topped with powdered sugar. It actually was more like a candy rather than a cake, but it was a very unique dessert.
Panforte on Christmas
Panforte on Christmas
Panforte on Christmas

Thursday, December 25, 2008

Fish Tacos from Market Street Cafe in Celebration, FL

Market Street Cafe
Market Street Cafe
I ate Fish Tacos from the Market Street Cafe in Celebration, FL. Celebration was the planned community created by Disney and the Market Street Cafe is one of the original restaurants in the city. The restaurant has the whole classic diner look going on (as seen by the picture below), and they seem to try to have the appropriate food. I really don't know how appropriate tacos are for diner food, but they were still good.

Market Street Cafe
My fish tacos were good. They consisted of fried cod, lettuce, and salsa wrapped in tortillas, and were served with an avocado tarter sauce and fries. My only complaint was that the French fries were kind of soggy, and didn't exactly seem freshly cooked. Otherwise, my Market Street Cafe Fish Tacos were tasty.
Fish Tacos

It also snowed in Celebration while I was there. They had soap machines that blew out bubbles that simulated snow on the lampposts downtown. Every hour, everyone would get completely covered with oily soap. It was fun...
Soap Snow
Snow Bell

Here's a video of the fake snow in Downtown Celebration followed by a house with Christmas lights synchronized to music from Epcot's Illuminations.


As for something else food related in Celebration, I took a picture of this large ginger bread house in a store window.
Ginger Bread House

Of course, that little ginger bread house is nothing compared to some of Disney's larger ginger bread creations:



Market Street Cafe on Urbanspoon

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