The dessert case is very prominent inside of Al Bacio. It was filled with all sorts of delicious looking pastries including cannoli, cheesecake, fruit tarts, and cupcakes.
For the media event that I attended, a choice of red or white sangria was offered.
We were also served a delicious selection of appetizers, hors d'oeuvres, and pastries.
Skewers of fresh mozzarella, artichoke hearts, and sundried tomato along with skewers of prosciutto wrapped melon:
Beef chimichurri:
Fried mozzarella and cheese empanadas:
Desserts:
Canollis:
Sienafit was my companion on this food adventure to Al Bacio. You should be subscribed to her Youtube Channel. A few days later, she returned to the restaurant and sent me her first guest contribution to this blog:
A few days later I decided to go back and show a friend the the coffee shop. I asked if Al Bacio could make coffee drinks with designs in the foam/milk like they have pictured on their website. The waiter told me cappuccino could be made like this, so we ordered two. One of the cappuccinos was served with a nice star design on top made from foam and chocolate syrup. The other was just a plain cappuccino. My friend was a little disappointed his drink was not pretty as well. Cannolis were my favorite dessert at the media dinner. We got another to go with our cappuccinos.
That's the preview of Al Bacio. Visit their website for their location, hours, and menu:
http://albacio-florida.com
No comments:
Post a Comment