Restaurant Mechoui Marrakech Cusine Marocaine (Downtown Quebec City)
Rather than just trying the shish-taouk, I ordered the combo dinner. This was a sampling of shish-taouk, kefta, merguez, and gyro. The meats were served over rice with sides of taboule, garlic sauce, and salad.
The shish-taouk tasted like very flavorful chicken, much better than my previous shish-taouk experience. The kefta was a little bland, basically tasting like ground beef. The merguez was new to me. I had never had a sausage from a middle eastern restaurant in the past. The rice and taboule were nice and flavorful, and the garlic sauce was wonderful. The pickled turnips on the salad were also a nice touch.