Zambia Smokehouse. I'm a fan of the brisket at Busch Gardens, so that's a good thing. Potatoes au gratin were disappointing though. Very bland tasting.
Lamb Chop topped with Tzatziki served with tabouleh came from the Field House Eatery Booth. Two pieces of on-bone lamb were placed over the tabouleh. The lamb was a little chewy, but had nice flavor.