I ordered the obvious thing and got a cream puff. I enjoyed my creme filled pastry but didn't notice any big difference between a Japanese creme puff and one bought elsewhere. It was nowhere as greasy as a doughnut, filled with creamy goodness, and topped with lots of powdered sugar. If I'm riding by again and craving a dessert, I may stop back into Beard Papa's for another creme puff. Hopefully served in a more organized fashion next time...











