I went on a trip to the Denver area for a few days recently. One of my first dining experiences in Denver was at a restaurant called Biker Jim's Gourmet Dogs.
Before I visited Denver, this was one of the restaurants that I got a recommendation to try. Biker Jim's doesn't serve your standard hot dog. The dogs that they serve contain exotic meats. They had reindeer dogs. There were jack-a-lope dogs. The hot dog that I tried was the Rattlesnake and Pheasant. The sausage was filled with two meats that I had never tried before. Pheasant, a wild game bird, combined with venomous reptiles. How could I resist trying something like that!?
I had my dog topped with The Desert. This was harissa roasted cactus, Malaysian curry jam scallions, cilantro, with fried and grilled onions. For the sausage itself, the pheasant and rattlesnake combination had a very poultry-like flavor and consistency. If I didn't know what I had ordered, I'd assume this was a standard chicken or turkey sausage. It makes sense with the pheasant, but rattlesnake was an unknown. I guess rattlesnake tastes like chicken? The toppings really made the hot dog. I think if it was only the sausage, I'd be disappointed with Biker Jim's (besides the thrill of eating venomous snake). The cactus was delicious, and along side the other toppings, provided a delicious flavor combination.
Biker Jim's Gourmet Dogs was probably one of the most unique hot dog restaurants I've been to. It was a very nice introduction to food in Colorado...