Wednesday, November 24, 2010

Cibo Express Gourmet Markets in JFK Airport

During my travels to Syracuse from Orlando, I had a three hour layover in JFK airport. Since I was waiting for a connecting flight, I was stuck in the Jetblue terminal to avoid going through security again. With all that time to kill, I was able to check out the airport food in the terminal! There were a few restaurants serving fancy airport food as well as a sushi bar, but I found myself at the food court called Cibo Express Gourmet Markets...
JFK Jetblue Food Court
I tried food from two different restaurants inside of Cibo Express. One was an Italian chain called Famous Famiglia Pizzeria.
Famous Famiglia
I tried a slice of Sicilian topped with pepperoni. The crust was hard and dry. The cheese didn't have much flavor and was congealed like it had been sitting out for far too long (not reheated long enough). The oil from the pepperoni didn't help much to hydrate the dry crust either. Of course, they sold this substandard slice for overly inflated airport prices. They definitely weren't following the rules of the New York Pizza Connection here...
Famous Famiglia Sicilian
I also split a sandwich from the Boar's Head Deli. They had a very cool computer ordering system here. It could have been improved if they told you which sandwich toppings cost extra and which were included. I had to go back a few steps several times to remove something that cost an extra $1.50. Those extra costs added up quick, although I'm sure most people buy their sandwich regardless of the price.
JFK Boar's Head
The sandwich turned out really good, considering it was from an airport food court. Salsalito turkey, brie cheese, lettuce, tomato, onion, and pesto all came on a semolina hero.

JFK Boar's Head
Overall, this was a really nice food court as far as airports go. The pizza could have used some improvements, but otherwise there was a nice selection of food choices and tasty custom subs...

Cibo Express Gourmet Foods on Urbanspoon

1 comment:

Chef Jay said...

Great food! Any dish with tomatoes really catches my attention, and this is the reason why I've been making my own canning salsa recipes. Keep posting!

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