We headed to Deerfield Beach one evening to find some seafood near the ocean. Once there, the decision of what restaurant to eat at was made mostly by which restaurant offered free parking. Turned out The Whale's Rib was one of the few restaurants in this part of town that didn't have meters charging $0.25/ five minutes. I suppose that's a good thing, because apparently The Whale's Rib has some Food Network credibility.
The only thing I tried mentioned on TV was the Whale Fries. These were homemade potato chips, served with a couple of cups of Whale Sauce. Can't go wrong with homemade potato chips...
My meal came with a side salad, consisting of romaine lettuce, tomato, onions, cucumbers, croutons, and balsamic dressing.
For my main course, I had the California Shrimp & Scallops. The menu described this as being artichokes, pepper, and onions over spinach pasta. When the plate arrived, I was initially impressed. The colorful plate of pasta had lots of huge shrimp and scallops and three good sized garlic rolls. I could have done without the mushrooms that were also added to the pasta, mentioned nowhere on the menu. I'm really not a big fan of cooked mushrooms. Overall, the pasta was also a bit boring tasting and could have definitely used a bit more flavor in the sauce. I ended up adding some salt to give it more flavor.
Seemed like everyone else at my table enjoyed their food. I think I should have stuck with a classic fish dinner. I'd go back to The Whale's Rib again, but I wouldn't order a pasta dish next time around...
1 comment:
A great fun to eat potato chips with side salad!!!always enjoy!!
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