Pizza #1: Winn Dixie Crispy Thin Crust White Pizza
My least favorite of the three pizzas I'm going to write about today. The pizza was extremely salty. The majority of the cheese was all on one side of the pizza, as was the chopped spinach. I wouldn't waste my time with this one again...
Pizza #2: Kashi Roasted Vegetable
This pizza didn't look too appetizing once out of the box and cooked, but it was actually pretty tasty. Has a nice spicy sauce and a crispy, cracker-like crust. The vegetables consisted of tiny pieces of broccoli, roasted peppers, and roasted onions. I've made a repeat purchase out of this one, although I've found the crust can either be nice and crispy or cardboard-like and soggy depending on how these pies are cooked.
Pizza #3: Archer Farms Vegetable Pizza
This self-rising crust pizza came from a Super Target. The vegetable pizza had broccoli, yellow & red peppers, red onion, and black olives. This pizza was pretty tasty. I liked the spicy sauce and the frozen vegetables resembled vegetables a bit more than what came on the Kashi pizza. The problem with this frozen pizza was the self-rising crust. Following the instructions on the box, this pie went directly onto the oven rack. Instead of only rising, the dough expanded in all directions and baked itself around the metal bars of the oven rack. I don't think I'd get this one again even though it was pretty tasty, just because it's not fun to cut off the bottom of a frozen pizza that's baked into part of my oven.
Out of the three frozen pizzas, I pick the Kashi Roasted Vegetable as the winner. It tasted okay, and also cooks properly (most of the time). Still I tend to avoid supermarket frozen pizza since their is no comparison to a good, freshly made, NY style pie. If you're going down the frozen pizza route though, good luck making a good choice!
1 comment:
Have you ever noticed that "pizza" spelled backwards is "azzip."
Incredible!!!!!!!!!!
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